{"id":36982,"date":"2020-03-01T14:30:51","date_gmt":"2020-03-01T14:30:51","guid":{"rendered":"https:\/\/ccmagazine.es\/?p=36982"},"modified":"2024-03-26T19:21:49","modified_gmt":"2024-03-26T19:21:49","slug":"pink-mamma-un-vergel-italiano-en-paris","status":"publish","type":"post","link":"https:\/\/ccmagazine.es\/es\/pink-mamma-un-vergel-italiano-en-paris\/","title":{"rendered":"Pink Mamma: un vergel italiano en Par\u00eds"},"content":{"rendered":"<p class=\"body-text\">Adem\u00e1s de su cocina, el <em>Pink Mamma<\/em> destaca por su elegante edificio rosa de cuatro plantas y 720 metros cuadrados, y por la decoraci\u00f3n de cada uno de sus espacios. Lo que m\u00e1s nos fascin\u00f3 fue su\u00a0gran claraboya acristalada que ilumina con luz natural un peque\u00f1o jard\u00edn bot\u00e1nico, y que adem\u00e1s fue donde nosotros estuvimos comiendo.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-37002 size-full\" src=\"https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-8-Cr\u00e9dit-J\u00e9r\u00f4me-Galland.jpg\" alt=\"\" width=\"984\" height=\"1311\" srcset=\"https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-8-Cr\u00e9dit-J\u00e9r\u00f4me-Galland.jpg 984w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-8-Cr\u00e9dit-J\u00e9r\u00f4me-Galland-225x300.jpg 225w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-8-Cr\u00e9dit-J\u00e9r\u00f4me-Galland-768x1023.jpg 768w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-8-Cr\u00e9dit-J\u00e9r\u00f4me-Galland-319x425.jpg 319w\" sizes=\"auto, (max-width: 984px) 100vw, 984px\" \/><\/p>\n<p class=\"body-text\">Asimismo, cada una de sus plantas tiene much\u00edsimo encanto: tanto el\u00a0s\u00f3tano, donde tienen la bodega y una cocteler\u00eda en la que sirven cocktails durante toda la noche; hasta las propias escaleras repletas de cuadros, detalles vintage, portadas de revistas, p\u00f3sters&#8230; e incluso el mobiliario, los tapizados con el que han decorado todas sus estancias y su paleta de colores verdes y azules, as\u00ed como las plantas trepadoras que parece que crezcan a sus anchas.<\/p>\n<p>La verdad es todos sus espacios son muy acogedores y sentir\u00e9is que \u00abest\u00e1is en la Toscana\u00bb&#8230;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-37000 size-full\" src=\"https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Pasta-burrata-flower-power-Cr\u00e9dit-Photo-Joann-Pai.jpg\" alt=\"\" width=\"912\" height=\"1368\" srcset=\"https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Pasta-burrata-flower-power-Cr\u00e9dit-Photo-Joann-Pai.jpg 912w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Pasta-burrata-flower-power-Cr\u00e9dit-Photo-Joann-Pai-200x300.jpg 200w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Pasta-burrata-flower-power-Cr\u00e9dit-Photo-Joann-Pai-768x1152.jpg 768w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Pasta-burrata-flower-power-Cr\u00e9dit-Photo-Joann-Pai-283x425.jpg 283w\" sizes=\"auto, (max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Por otro lado, y como os adelant\u00e1bamos, su punto fuerte es su famosa barbacoa\u00a0de 3 metros de largo y de\u00a0madera de cerezo y de quebracho,\u00a0en la que cocinan entrecots, bistecs, etc&#8230; Y nos cuentan que para obtener una calidad excelente y comer vaca libre de hormonas, ellos han creado su propia industria de la A a la Z, con sus propias vacas y su criador en Francia.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-37005 size-full\" src=\"https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Chimichurri-poulpilove-Cr\u00e9dit-Photo-Joann-Pai.jpg\" alt=\"\" width=\"879\" height=\"1319\" srcset=\"https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Chimichurri-poulpilove-Cr\u00e9dit-Photo-Joann-Pai.jpg 879w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Chimichurri-poulpilove-Cr\u00e9dit-Photo-Joann-Pai-200x300.jpg 200w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Chimichurri-poulpilove-Cr\u00e9dit-Photo-Joann-Pai-768x1152.jpg 768w, https:\/\/ccmagazine.es\/wp-content\/uploads\/2020\/02\/Pink-Mamma-Chimichurri-poulpilove-Cr\u00e9dit-Photo-Joann-Pai-283x425.jpg 283w\" sizes=\"auto, (max-width: 879px) 100vw, 879px\" \/><\/p>\n<p>Como os avanz\u00e1bamos, se trata de un restaurante italiano, pero en el que la carta va m\u00e1s all\u00e1 de pizza y pasta. Aqu\u00ed preparan muy bien esos must, pero tambi\u00e9n excelente platos de pescado y carne.<\/p>\n<p>PD: Como se ha puesto de moda, suelen haber colas, as\u00ed que os recomendamos que reserv\u00e9is.<\/p>\n<p><strong>(*)<\/strong> Fotos by Clementine Philippon.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Adem\u00e1s de su cocina, el Pink Mamma destaca por su elegante edificio rosa de cuatro plantas y 720 metros cuadrados, y por la decoraci\u00f3n de cada uno de sus espacios. Lo que m\u00e1s nos fascin\u00f3 fue su\u00a0gran claraboya acristalada que ilumina con luz natural un peque\u00f1o jard\u00edn bot\u00e1nico, y que adem\u00e1s fue donde nosotros estuvimos [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":36987,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[8,5409],"tags":[],"class_list":["post-36982","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hotspots","category-restaurantes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pink Mamma: una trattoria con vergel italiana en Par\u00eds<\/title>\n<meta name=\"description\" content=\"El Pink Mamma es uno de esos restaurantes que causan sensaci\u00f3n por su est\u00e9tica, pero que luego tambi\u00e9n triunfan por su excelente cocina.\" 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